|
TEFF WAFFLES
|
|||
|
Back to Recipes
|
Back to Breakfasts
|
||
|
Heat waffle iron hot | ||
| Blend: | |||
| 2/3 c raw almonds | |||
| 1 c teff flour | |||
| 1 ½ c water | |||
| ¼ t salt | |||
| Allow batter to sit 5-10 minutes | |||
|
Pour onto hot waffle iron and bake 15 minutes |
|||